—Tofu
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Yes me too! Chopsticks for everything!
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That is very informative! Thank you.
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I never knew there was almost a science behind the design of chopsticks and that they differed from place to place. I learnt something new. Thank you!
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Thank you visiting ^^ I’m happy that you liked. Chopsticks have always been a big part of my life, I just find it much more easier to use.
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It is of course what you are used to. My husband whom I call, the Moth (Man of the House), is left-handed and rarely uses a knife, but instead uses a fork like a ‘splade,’ chopping at soft food with the side of the fork. He won’t change because he has been doing this his whole life and it is comfortable for him.
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wow! Who knew there was so much to chopsticks!
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Interesting! Though I often use chopsticks, I didn’t recognise the differences between the Japanese and the Chinese chopsticks. I think both are widely used in Vietnam. For me, the Korean chopsticks are the most difficult to use, quite heavy 🙂 Btw, beautiful Insect Pillar 😛
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Yes true, Korean ones do weigh more and it is fiddly to use. And thank you!! She’s my fav character from the series, she’s just too cool!!
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